Cranberry Pecan Cheese Ball

Name: Cranberry Pecan Cheese Ball
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Ingredients: 8 oz cream cheese, softened; 1 cup shredded cheddar cheese; 1/2 tsp garlic powder; 1/4 tsp salt; 1 cup chopped pecans; 1/2 cup dried cranberries, chopped; 1 tbsp fresh parsley, chopped

Highlighted under: Seasonal & Festive

Create a festive centerpiece for your gatherings with this delightful Cranberry Pecan Cheese Ball. Coated in sweet cranberries and crunchy pecans, this easy-to-make appetizer is perfect for holiday parties or casual get-togethers. Serve it with your favorite crackers or fresh veggies for a tasty treat that will impress your guests and add a pop of color to your spread.

Created by

Sam Johnson

Last updated on 2025-11-27T05:50:14.609Z

The Cranberry Pecan Cheese Ball is a delightful blend of flavors and textures that enhances any gathering.

Perfect for Any Occasion

Whether it's a holiday celebration, a family gathering, or a casual soirée, the Cranberry Pecan Cheese Ball fits right in. Its vibrant colors and delightful flavors make it an eye-catching appetizer that will complement any table setting. The combination of creamy cheese, crunchy pecans, and sweet cranberries offers a unique taste experience that keeps guests coming back for more. Plus, it can be made ahead of time, allowing you to focus on other dish preparations.

This cheese ball not only elevates your appetizer spread but also serves as a great conversation starter. Guests will love its rustic appearance and appreciate the homemade touch. Pair it with a variety of accompaniments, such as artisan crackers, fresh vegetables, and even some sliced cured meats, to create a balanced and inviting platter.

A Healthy Twist on Classic Appetizers

One of the best parts about this Cranberry Pecan Cheese Ball is how it elevates the concept of traditional appetizers. While many options can be heavy or overly indulgent, this cheese ball offers a healthier alternative. The use of low-fat cream cheese or light cheddar can reduce calories without sacrificing flavor. Additionally, cranberries provide a burst of antioxidants, making this dish as nourishing as it is delicious.

The inclusion of nuts like pecans adds healthy fats and protein, contributing to a well-rounded snack. This combination not only satisfies your cravings, but also supports a balanced diet. When serving at gatherings, you can confidently present this appetizer as a smart choice that makes indulging guilt-free.

Customizable and Adaptable

One of the standout features of the Cranberry Pecan Cheese Ball is its versatility. You can easily customize this recipe to suit your taste preferences or dietary needs. Have a specific type of cheese you love? Swap the cheddar for gouda or feta. Want to add a touch of spice? Incorporate some diced jalapeños or pepper jack cheese for a kick. The possibilities are endless and allow you to make it truly yours.

For those looking to cater to specific diets like vegan or dairy-free, consider using plant-based cheese alternatives. With creative substitutions, you can ensure that everyone at your gathering can enjoy this delectable cheese ball. Get started on your own version today and wow your guests with a delightful twist on this classic recipe.

Ingredients

Cheese Ball Base

8 oz cream cheese, softened
1 cup shredded cheddar cheese
1/2 tsp garlic powder
1/4 tsp salt

Coating

1 cup chopped pecans
1/2 cup dried cranberries, chopped
1 tbsp fresh parsley, chopped

Serve with crackers or fresh vegetables.

Instructions

Mix the Cheese Ball Base

In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, garlic powder, and salt. Mix until well blended.

Form the Cheese Ball

Shape the mixture into a ball and wrap in plastic wrap. Refrigerate for at least one hour.

Coat the Cheese Ball

Once chilled, roll the cheese ball in a mixture of chopped pecans, dried cranberries, and parsley until fully coated.

Serve

Place the coated cheese ball on a serving platter and enjoy with your choice of crackers or fresh veggies.

Enjoy your delicious appetizer!

Tips for the Perfect Cheese Ball

To ensure your cheese ball has the right texture, let your cream cheese soften at room temperature before mixing. This will make it easier to blend smoothly with the other ingredients and help achieve the desired creamy consistency. If you prefer a firmer cheese ball, you can chill it longer in the refrigerator or even pop it in the freezer for a short time, just don't forget to watch the clock!

When coating your cheese ball, press the pecans and cranberries gently into the surface. This will help them adhere better and provide a beautiful, even coating. For an added touch, consider drizzling a little honey or maple syrup right before serving for an extra sweet finish that complements the savory flavors beautifully.

Serving Suggestions

While this cheese ball is delicious on its own, serving it with the right accompaniments can elevate the experience even further. Fresh veggies like sliced bell peppers, cucumbers, or baby carrots provide a crunchy contrast and boost the health factor. Artisan crackers, especially those with seeds or herbs, pair perfectly for an added layer of flavor.

For a more gourmet experience, consider including some fig jam or a spicy chutney on the serving platter. These sweet and savory condiments harmonize beautifully with the cheese ball's flavors and make for a delightful tasting journey.

Storing Leftovers

If you're lucky enough to have leftovers after your gathering, storing your cheese ball properly is essential to maintaining its deliciousness. Wrap it tightly in plastic wrap or place it in an airtight container to keep it fresh in the refrigerator. It should stay good for up to five days, making it a convenient snack for the days that follow your event.

When ready to enjoy again, you can serve it cold or allow it to sit at room temperature for about 30 minutes before serving. This will restore its delightful creamy texture, ensuring every bite is just as good as the first.

Questions About Recipes

→ Can I make this cheese ball ahead of time?

Yes! It can be made a day in advance and stored in the refrigerator.

→ What can I serve with the cheese ball?

Crackers, fresh veggies, or even apple slices pair well with this cheese ball.