Creamy & Spicy Taco Soup

Highlighted under: Comfort Food

Warm up your chilly evenings with this delicious Creamy & Spicy Taco Soup that combines zesty flavors with a rich, velvety texture. Packed with tender beans, juicy tomatoes, and a kick of spices, this comforting dish is perfect for busy weeknights or gatherings with friends. Top it off with your favorite garnishes, and you'll have a crowd-pleaser that everyone will love!

Sam Johnson

Created by

Sam Johnson

Last updated on 2025-10-15T15:08:28.605Z

This soup not only warms the body but also the soul. It’s hearty and satisfying, perfect for a family meal or a cozy night with friends.

Perfect for Any Occasion

Creamy & Spicy Taco Soup is not only a recipe for a cozy night in but also a versatile dish that shines at parties and gatherings. Its bold flavors and comforting texture make it a hit among both kids and adults alike. The best part? It comes together quickly, allowing you to focus on enjoying time with your loved ones. Whether served as a warm starter or a hearty main course, this soup is sure to impress.

Additionally, this soup can easily be adjusted to accommodate a variety of dietary preferences. Want to make it vegetarian? Simply substitute the ground beef with lentils or your favorite plant-based protein. The components work harmoniously, ensuring that everyone at the table, regardless of dietary restrictions, can enjoy a delicious bowl of this hearty soup.

Customizable Toppings

One of the joys of serving Creamy & Spicy Taco Soup is the opportunity for customization. Set out a toppings bar with a selection of ingredients like shredded cheese, diced avocado, sour cream, jalapeños, and fresh cilantro. This interactive element allows everyone to personalize their soup, elevating their dining experience and adding a fun twist to your meal.

Moreover, these toppings not only enhance the flavor but add an appealing visual element to your serving. The vibrant colors and textures of the ingredients make the soup even more inviting. Encourage your guests to experiment and discover their favorite combinations, ensuring a memorable meal.

Leftovers and Storage Tips

When making Creamy & Spicy Taco Soup, you'll likely end up with leftovers, and that’s something to celebrate! This soup stores well in the refrigerator for up to three days, allowing you to savor the flavors again. Just be sure to store it in an airtight container to maintain freshness.

If you want to extend the life of your soup, consider freezing portions for later enjoyment. Simply let the soup cool before transferring it to freezer-safe containers, where it can last up to three months. When you're ready to enjoy it again, just defrost and reheat — a quick and satisfying meal that will save you time on busy days.

Ingredients

Gather the following ingredients:

Main Ingredients

  • 1 pound ground beef
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) corn, drained
  • 1 can (28 oz) diced tomatoes
  • 1 can (10 oz) diced tomatoes with green chilies
  • 4 cups chicken broth
  • 1 packet taco seasoning
  • 1 cup heavy cream

These ingredients come together to make a rich and flavorful soup.

Instructions

Follow these steps to create your soup:

Cook the Beef

In a large pot over medium heat, cook the ground beef until browned. Drain excess fat.

Add Ingredients

Add black beans, corn, diced tomatoes, chicken broth, and taco seasoning. Stir well.

Simmer

Bring the mixture to a boil, then reduce heat and let it simmer for 20 minutes.

Stir in Cream

Finally, stir in the heavy cream and cook for an additional 5 minutes.

Enjoy your warm, creamy soup with your favorite garnishes!

Nutritional Benefits

Creamy & Spicy Taco Soup isn’t just a delicious meal; it also packs a nutritional punch. With ingredients like black beans and corn, you're getting a healthy dose of fiber and protein, essential for maintaining a balanced diet. These components help to keep you full longer, making this soup a great option for satisfying hunger without added calories.

Additionally, the addition of diced tomatoes provides a wealth of vitamins and antioxidants, including vitamin C and lycopene. These nutrients play a crucial role in supporting overall health, helping to boost your immune system and promote heart health. Enjoy this flavorful dish with the comfort of knowing you're taking care of your well-being.

Serving Suggestions

To round out your meal, pair your Creamy & Spicy Taco Soup with some warm, crusty bread or homemade cornbread. The combination is not only hearty but will also soak up the delightful broth, enhancing the overall dining experience. Additionally, a simple side salad with a citrus vinaigrette can provide a refreshing balance to the rich flavors of the soup.

For a complete taco night experience, consider serving the soup alongside a variety of taco options. This could include soft flour tortillas or crunchy taco shells, allowing your guests to build their own tacos if they wish. This interactive dining style encourages lively conversation and engagement among everyone at the table.

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Questions About Recipes

→ Can I make this soup vegetarian?

Yes! Substitute ground beef with a plant-based meat alternative and use vegetable broth.

→ How can I store leftovers?

Store in an airtight container in the fridge for up to 4 days.

Creamy & Spicy Taco Soup

Warm up your chilly evenings with this delicious Creamy & Spicy Taco Soup that combines zesty flavors with a rich, velvety texture. Packed with tender beans, juicy tomatoes, and a kick of spices, this comforting dish is perfect for busy weeknights or gatherings with friends. Top it off with your favorite garnishes, and you'll have a crowd-pleaser that everyone will love!

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Sam Johnson

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 6 servings

What You'll Need

Main Ingredients

  1. 1 pound ground beef
  2. 1 can (15 oz) black beans, drained and rinsed
  3. 1 can (15 oz) corn, drained
  4. 1 can (28 oz) diced tomatoes
  5. 1 can (10 oz) diced tomatoes with green chilies
  6. 4 cups chicken broth
  7. 1 packet taco seasoning
  8. 1 cup heavy cream

How-To Steps

Step 01

In a large pot over medium heat, cook the ground beef until browned. Drain excess fat.

Step 02

Add black beans, corn, diced tomatoes, chicken broth, and taco seasoning. Stir well.

Step 03

Bring the mixture to a boil, then reduce heat and let it simmer for 20 minutes.

Step 04

Finally, stir in the heavy cream and cook for an additional 5 minutes.

Nutritional Breakdown (Per Serving)

  • Total Fat: 22g
  • Sodium: 800mg
  • Protein: 22g