One Pot Lasagna Soup

Highlighted under: Comfort Food

Elevate your weeknight dinners with this easy and delicious One Pot Lasagna Soup. Packed with all the classic lasagna flavors you love, this comforting soup combines hearty pasta, rich marinara sauce, and gooey cheese in one simple recipe. Perfect for busy families, this dish can be ready in under 30 minutes, making it a go-to choice for chilly nights and satisfying cravings.

Created by

Sam Johnson

Last updated on 2025-10-31T16:51:23.154Z

This One Pot Lasagna Soup is a hearty and versatile meal that brings comfort and warmth to your table.

A Comforting Twist on Tradition

Lasagna is a beloved classic, but it often requires a bit of time and effort to prepare. This One Pot Lasagna Soup offers a delightful twist by combining all the essence of traditional lasagna into a simple, hearty soup. Imagine savoring layers of rich marinara, creamy ricotta, and melty mozzarella, all in a single bowl. It’s a warm hug on chilly evenings and a fantastic way to satisfy your lasagna cravings without the hassle.

The beauty of this recipe lies in its simplicity. By using one pot, you not only save on prep and cooking time but also significantly reduce cleanup. In just under 30 minutes, you can whip up a nourishing meal that everyone in your family will love, making it a perfect choice for busy weeknights. Plus, this soup can be easily customized with your favorite vegetables or protein, allowing endless variations!

Nutritional Benefits

This One Pot Lasagna Soup is not only delicious but also offers nutritional benefits. Ground beef provides a good source of protein, while the addition of onions and garlic boosts the flavor and adds essential vitamins. The use of broth as the base ensures the soup is not only hearty but also hydrating. Additionally, incorporating fresh basil not only enhances the taste but also brings along antioxidants and anti-inflammatory properties.

Moreover, the inclusion of ricotta cheese adds calcium and protein essential for bone health. With lasagna noodles providing carbohydrates, this dish offers a balanced meal in a bowl. This recipe allows you to enjoy the flavors of a classic Italian dish while ensuring you are nourishing your body, making it a win-win for families looking to eat healthily yet enjoy delicious meals.

Tips for Perfecting Your Soup

Ingredients

Gather your ingredients for a perfect lasagna experience!

Ingredients

2 tablespoons olive oil
1 onion, diced
3 garlic cloves, minced
1 pound ground beef
1 can (15 ounces) ricotta cheese
2 cups marinara sauce
4 cups chicken or vegetable broth
8 ounces lasagna noodles, broken
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup shredded mozzarella cheese
Fresh basil for garnish

Make sure to have all ingredients prepped and ready to go!

Instructions

Follow these easy steps to make your lasagna soup!

Cook the Beef

In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, cooking until softened. Stir in the ground beef and cook until browned.

Add Sauce and Broth

Stir in the marinara sauce, broth, broken lasagna noodles, and Italian seasoning. Season with salt and pepper to taste. Bring to a boil, then reduce heat and let simmer for about 15 minutes or until pasta is tender.

Finish the Soup

Stir in the ricotta cheese and half of the mozzarella cheese until melted and well combined. Serve the soup hot, garnished with remaining mozzarella and fresh basil.

Enjoy your delicious One Pot Lasagna Soup!

Serving Suggestions

One Pot Lasagna Soup is delightful on its own, but you can elevate your dining experience with creative serving suggestions. An excellent accompaniment is a fresh green salad tossed with a tangy vinaigrette, which balances the richness of the soup. For those who love a little crunch, consider adding homemade garlic bread or cheesy breadsticks to your meal, perfect for dipping into the hearty broth.

If you want to impress your guests, consider garnishing the soup with a sprinkle of freshly grated Parmesan cheese and a drizzle of balsamic glaze. Not only does this enhance the visual appeal, but it also boosts the flavor profile, making every spoonful even more delicious. Pair your soup with a light red wine, such as Chianti, to complement the Italian flavors beautifully.

Storing and Reheating

This One Pot Lasagna Soup stores wonderfully, making it a fantastic option for meal prep. Allow the soup to cool completely before transferring it to airtight containers. It can be kept in the refrigerator for up to 3 days or frozen for up to 3 months. Just make sure to leave some room in the container, as the soup may expand when frozen.

When reheating, gently warm the soup on the stovetop over medium heat, adding a splash of broth if the soup has thickened. Stir occasionally to ensure it heats evenly. If using a microwave, reheat in short bursts and stir in between to avoid hot spots. Enjoy your comforting bowl of soup just as if it were freshly made, unlocking the savory flavors once again!

Questions About Recipes

→ Can I freeze this soup?

Yes, this soup freezes well. Just make sure to store it in an airtight container.

→ What other ingredients can I add?

Feel free to add vegetables like spinach or mushrooms for added nutrition.