One Pot Spicy Lasagna Soup
Highlighted under: Comfort Food
Experience the comforting taste of traditional lasagna in a fun and flavorful soup form with this One Pot Spicy Lasagna Soup. Packed with rich layers of flavor, tender pasta, and zesty spices, this easy-to-make dish is perfect for chilly nights.
This One Pot Spicy Lasagna Soup combines the beloved flavors of classic lasagna with the ease of a comforting soup, making it a perfect choice for family dinners. You'll love the simplicity and deliciousness of this dish!
Comfort in a Bowl
There's something inherently satisfying about a hearty soup, especially on a chilly evening. This One Pot Spicy Lasagna Soup brings together the beloved flavors of traditional lasagna into a warm, comforting dish that can be made quickly. The rich layers of flavor combine to create a bowlful of nostalgia, while the spicy kick adds a delightful twist that will keep your taste buds intrigued.
Using fresh ingredients ensures a vibrant taste that can't be replicated with pre-packaged alternatives. Each spoonful provides a balance of savory ground beef, aromatic garlic, and the refreshing brightness of crisp basil. Not only is it delicious, but this dish is also visually appealing with its colorful veggies and gooey cheese melting in every bite.
A Simplified Cooking Experience
If you're looking for a meal that minimizes your time in the kitchen, this soup is your answer. The recipe is one-pot, meaning less cleanup and more time for you to relax. Additionally, with just a few straightforward steps, even novice cooks can impress their family or guests without feeling overwhelmed. The ingredients are commonly found in most kitchens, making this dish accessible to everyone.
Moreover, the flexibility of this recipe allows you to adjust spice levels to match your family's preferences. If you love a mild soup, simply reduce the red pepper flakes, or if you crave an extra kick, add even more! This adaptability ensures that every pot of soup can be tailored to individual tastes, making it a versatile option for any dinner.
Perfect for Meal Prep
Another fantastic aspect of this One Pot Spicy Lasagna Soup is its suitability for meal prep. It stores exceptionally well in the refrigerator, allowing you to make a big batch and have meals ready for the week ahead. Simply warm up the desired serving, and you'll have a delicious homemade dinner in no time, perfect for busy weeknights.
You can also freeze any leftovers for future enjoyment. Just make sure to store the soup in airtight containers to preserve its flavor and texture. When you're ready to enjoy it again, thaw it in the refrigerator overnight and reheat it on the stove, adding a splash of broth if needed to maintain the ideal consistency.
Ingredients
Main Ingredients
- 1 pound ground beef
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 6 cups chicken broth
- 8 ounces lasagna noodles, broken
- 1 teaspoon red pepper flakes
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Fresh basil for garnish
These ingredients come together to create a rich and hearty soup that’s sure to impress.
Instructions
Cook the Beef
In a large pot, brown the ground beef over medium heat. Drain excess fat and add the onion and garlic, cooking until softened.
Add Tomatoes and Broth
Stir in the crushed tomatoes and chicken broth, bringing the mixture to a boil.
Add Noodles and Seasonings
Add in the broken lasagna noodles, red pepper flakes, Italian seasoning, salt, and pepper. Reduce heat and let simmer for about 20 minutes, or until noodles are tender.
Stir in Cheeses
Once the noodles are cooked, stir in the ricotta and mozzarella cheese until melted and combined. Remove from heat.
Serve
Garnish with fresh basil and serve hot. Enjoy your one pot meal!
This soup can easily be adjusted to your taste by adding more spices or using different types of cheese.
Storing and Reheating
Storing the One Pot Spicy Lasagna Soup is easy and convenient. Once cooled, transfer it to an airtight container and store it in the refrigerator for up to 4 days. If you want to keep it longer, consider freezing it in portions. The soup can last in the freezer for up to three months. Just remember to label your containers with the date for easy tracking.
When you're ready to enjoy your leftovers, reheat the soup on the stovetop over medium heat, stirring occasionally until warmed through. If you find that the soup has thickened, adding a bit of extra chicken broth will help restore its delightful consistency, making it as good as the first time you served it.
Serving Suggestions
To truly elevate your dining experience, consider pairing this soup with a side of crusty garlic bread or a fresh garden salad. These sides complement the rich flavors of the soup and add a crunchy texture that contrasts beautifully with the comforting broth. A simple vinaigrette can brighten up the salad, balancing the meal.
If you're hosting friends or a family gathering, this soup can serve as a fun starter. Present it in small bowls, allowing guests to enjoy a taste before moving on to the main course. This approach adds an element of excitement and gives everyone a delicious experience to savor together, enhancing the overall dining atmosphere.
Variations to Try
Feel free to experiment with different proteins in this recipe. Ground turkey or chicken can be excellent substitutes for the beef, providing a lighter option while still delivering on flavor. Additionally, you can include your favorite vegetables, such as spinach or mushrooms, to increase the nutritional value and adjust the flavor profile according to your preferences.
For a vegetarian version, consider using plant-based meat alternatives and vegetable broth. This not only meets dietary restrictions but also ensures that everyone can enjoy the comforting flavors of lasagna soup. With a little creativity, you can make this dish fit various dietary needs while still relishing the hearty essence of a beloved classic.
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, this soup can be made in advance and stored in the refrigerator for up to 3 days. Just reheat before serving.
→ Is it freezer-friendly?
This soup can be frozen for up to 2 months. Thaw and reheat gently before serving.
One Pot Spicy Lasagna Soup
Experience the comforting taste of traditional lasagna in a fun and flavorful soup form with this One Pot Spicy Lasagna Soup. Packed with rich layers of flavor, tender pasta, and zesty spices, this easy-to-make dish is perfect for chilly nights.
Created by: Sam Johnson
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: Serves 4
What You'll Need
Main Ingredients
- 1 pound ground beef
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 6 cups chicken broth
- 8 ounces lasagna noodles, broken
- 1 teaspoon red pepper flakes
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Fresh basil for garnish
How-To Steps
In a large pot, brown the ground beef over medium heat. Drain excess fat and add the onion and garlic, cooking until softened.
Stir in the crushed tomatoes and chicken broth, bringing the mixture to a boil.
Add in the broken lasagna noodles, red pepper flakes, Italian seasoning, salt, and pepper. Reduce heat and let simmer for about 20 minutes, or until noodles are tender.
Once the noodles are cooked, stir in the ricotta and mozzarella cheese until melted and combined. Remove from heat.
Garnish with fresh basil and serve hot. Enjoy your one pot meal!
Nutritional Breakdown (Per Serving)
- Protein: 25g
- Carbohydrates: 40g
- Fat: 15g